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Fishery & Fishing Tools3 Topics
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Classification of Fishes2 Topics1 Quiz
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Conditions Necessary for Siting a Fish Pond9 Topics
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Processing and Preservation of Fish3 Topics
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Risk factors in Water and Fish Farming4 Topics1 Quiz
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Forest & Forest Uses3 Topics
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Forests and Forest Uses II3 Topics
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Forest Resources3 Topics
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Effect of Forest on the Environment3 Topics1 Quiz
There is a need for proper preservation and processing in fish management to reduce the rate of fish wastage. Spoilage is brought about by the action of microorganismsMicrobes are organisms that are too small to be seen without using a microscope. They include organisms like bacteria, archaea, and single-cell eukaryotes (organisms whose cells have a nucleus e.g. amoeba... More called bacteria. Proper management of fish requires good processing and preservation.
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