JUPEB: AGRICULTURE SCIENCE
Quizzes
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Agric Science JUPEB 2015
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AGRIC SCIENCE ESSAY QUESTIONS 2015
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AGRIC SCIENCE: SCI-J151 MOCK QUEATIONS 2015
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Agric science jupeb 2016 objectives
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Agric science jupeb 2017 objectives
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JUPEB 2015 AGRICULTURAL SCIENCE: SCI-J151 – Multiple Choice Questions
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JUPEB 2015 AGRICULTURAL SCIENCE: SCI-J151 – Essay Questions
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AGRICULTURAL SCIENCE: SC1- J151 MOCK QUESTIONS – Multiple Choice Questions
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Question 1 of 8
1. Question
(a) What are the importance of soil texture in crop production? Give at least five. 5 marks
(b) List and explain the effects of organic matter to crops. 10 marks
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Question 2 of 8
2. Question
(a) Give reasons why weeds are difficult to control in farms. 5 marks
(b) List three and explain any 3 methods of controlling weeds. 10 marks
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Question 3 of 8
3. Question
(a) Illustrate the nitrogen cycle. 5 marks
(b) Explain the terms Ammonification; Ammonization and nitrification in relation to nitrogen cycle. 10 marks
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Question 4 of 8
4. Question
(a) Make a large labeled diagram of a typical plant cell. 5 marks
(b)Explain the functions of the following organelles:
(i) Plastids
(ii) Mitochondrion
(iii) lysosome. (10 marks)
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Question 5 of 8
5. Question
(a) What are the causes of soil acidity? 5 marks
(b) State any four effects of soil acidity to crops. 5 marks
(c) Explain the importance of liming in agriculture. 5 marks
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Question 6 of 8
6. Question
(a) What is a nursery? 2 marks
(b) Mention the reasons for establishing a nursery in crop production. 4 marks
(c) With the aid of diagrams, illustrate the stages involved in budding of citrus. 9 marks
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Question 7 of 8
7. Question
(a) What is seed in agricultural term? 5 marks
(b) Briefly explain the different classes of seeds. 5 marks
(c) State the purpose of seed certification. 5 marks
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Question 8 of 8
8. Question
(a) Discuss the cultivation of maize under the following headings: origin, method of propagation, climatic and soil requirements, land preparation and planting and management. (6 Marks)
(b) How would you know maize plants affected by streak? (9 marks)
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Grading can be reviewed and adjusted.Grading can be reviewed and adjusted. -
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